5 Must-Try Restaurants in Popular Mountain Tourism Destinations

Food and Drink • 0x views • 🕒 June 21, 2023 18:01

Discover the best local cuisine with our guide to the 5 Must-Try Restaurants in Popular Mountain Tourism destinations.

1. The View at the Great Smoky Mountains, Tennessee

The View is a mountain-top restaurant that offers breathtaking scenery as well as delicious meals. The restaurant features a diverse menu, highlighting local and seasonal ingredients. This location is known for hearty breakfasts and a variety of Southern-style dishes that combine classic ingredients with modern twists. Try the sweet potato pancakes or the shrimp and grits for a taste of the local flavor.

2. Incline Restaurant, Manitou Springs, Colorado

Nestled in the mountains of Colorado, Incline is a gourmet restaurant with an impressive view of the surrounding mountains. The menu features Rocky Mountain cuisine with a focus on classic dishes made with locally sourced ingredients. Try the elk tenderloin or the wild salmon for a taste of the region.

3. The Peaks Restaurant, Mammoth Lakes, California

Located in the Sierra Nevada Mountains, the Peaks Restaurant provides a relaxing atmosphere with spectacular views of the mountain ranges. The menu features contemporary American cuisine with an emphasis on locally sourced and organic ingredients. Try the grilled lamb chops or the pan-seared salmon for a delicious taste of the region.

4. Creekside Restaurant and Grill, Sedona, Arizona

Creekside Restaurant and Grill is a stunning restaurant located in Sedona, surrounded by the beautiful Red Rocks. This eatery offers a menu full of classic American dishes with a Southwestern twist, using fresh local ingredients. Don't miss out on the famous prickly pear margaritas or the green chili chicken enchiladas. The view of the mountains from the patio is an added bonus!

5. Farmhouse at Veritas, Afton, Virginia

Located in Virginia's Blue Ridge Mountains, the Farmhouse at Veritas is a farm-to-table restaurant that prides itself on using locally sourced, organic ingredients. The menu changes seasonally and features classic dishes with a modern twist. Be sure to try the pan-seared trout or the Virginia-style pork belly. And don't forget to pair it with a glass of locally produced wine – the Farmhouse at Veritas is also home to a vineyard and winery.

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